Sweet Potato, Pepper and Tomato Soup (with a kick of Chilli)
As we head towards Fall we head into a whole new season of food. Here at Hatty’s Kitchen we get excited because Fall means soup season!
Not only is soup a simple meal to make but it’s a great way to add vegetables into your diet, nutritious and delicious – what’s not to love about it?
This is a great batch recipe, it makes 7-9 servings and we freeze servings in portions.
This cooks straight from frozen in a microwave or defrost to cook on the hob.
If you are not a fan of chilli or hot food please omit the chilli as this recipe certainly has a warming kick.