Dipping Olive Oil with Basil & Sundried Tomato


A traditional combination of Olive Oil, basil and sundried tomatoes. Delicious served with tomatoes and freshly cut mozzarella, or used as a tasty ingredient in soups, bruschettas and sauces.

How to Enjoy
  • Coat the pan with oil and grill your cheese or tuna melt sandwich
  • Drizzle over chicken before roasting to make the skin extra crispy!
  • Brush over burgers and fish before grilling
  • Add to any homemade pesto
  • Toss with pasta and sprinkle with parmesan cheese for a tasty dish
  • Drizzle over freshly baked pizza and risottos
Key Facts
  • High in monounsaturates and low in saturates.
  • Cholesterol, carb, trans fat & sodium free
  • Pressed
Nutrition per 15ml
Energy  kJ/kcal 506.7
Fat 13.7
Of which  
Saturates 2.1
Monosaturates 10.3
Polyunsaturates 1.4
Carbohydrate  
Of which  
Sugars  
Protein  
Salt  
ingredients

Olive Oil, Dried Tomato, Sun Dried Tomato and Basil Extract, Dried Basil.

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Also in the Range
Dipping Olive Oil with Basil & Sundried Tomato
Dipping Olive Oil with Balsamic Vinegar & Italian Herbs