Butter Bean Dip
Oh my! You need to try this recipe – maximum flavor, minimum effort. Serve as a side to Moroccan dishes or use as a dip with a buffet. We even put this in a sandwich with salad as a healthy filling option.
Butter beans are an excellent source of fiber and are protein rich. This recipe is suitable for vegetarians and vegans.
Method
Simply mix all of the ingredients together!
Ingredients
- 15oz can butter beans, rinsed, drained
- 2/3 tablespoons International Collection Olive Oil or Garlic Infused Olive Oil
- 2 garlic cloves, peeled
- ¼ cup fresh lemon juice
- 1 teaspoon ground cumin
- 1 teaspoon mild paprika
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