The warm, subtle taste of hazelnut oil can turn any recipe into a gourmet creation.
From salads and mayonnaises to marinades and baking, this versatile ingredient complements food without overpowering the flavors.
International Collection Hazelnut Oil is perfect tossed into a pasta dish with mushrooms and garlic, toasted into a homemade granola, baked into brownies or whisked into salad dressings.
Hazelnuts are grown throughout Europe, Asia and North America and prized not only for their flavor, but also as a rich source of Vitamin E, which promotes healthy skin.
- Gluten Free
- Temperature (Medium)
- High in polyunsaturates and low in saturates
- Cholesterol, carbohydrate, trans fat and sodium free
- Expeller pressed
- Pale yellow in color
- Salad dressings
- Drizzled over cooked vegetables and meats
Serving Size 1Tbsp (15ml)
Servings Per Container (about) 17
|% Daily Values *|