Maximum flavor, minimum effort. This Butter Bean Dip recipe made with our International Collection Garlic Flavored Olive Oil is as delectable as it looks and also suitable for vegetarians and vegans.
15oz can butter beans, rinsed, drained
2/3 tablespoon International Collection Garlic Flavored Olive Oil
2 garlic cloves, peeled
¼ cup fresh lemon juice
1 teaspoon ground cumin
1 teaspoon mild paprika